Weekly Photo Challenge: Pattern

Featured

Driving through Sunset from an advance screening of Star Trek: Into Darkness, I got attracted to the interesting pattern in this door, only to find out what lies behind it is something more intriguing. Some call it fetish, a different psychological “pattern”, maybe unusual, or something into the dark.

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The Stockroom @ 2809 1/2 Sunset Blvd. LA CA

Weekly Photo Challenge: From Above

I volunteered as a docent at yesterdays Venice Home and Garden Tours and was lucky enough to be assigned to this beautiful house (#6). Directly from above, here are the structural stairs at the Bricault House on Brooks Avenue in Venice, CA. Though the vertical garden is a more popular feature of this well published green living space, for me the stairs that connects all three levels is the heart of the house.

Stairs

Thank you homeowners for opening your home this year.

Architect: Bricault Design

 

 

Chicken Monday

Here chicken, chicken, chicken… When you call, they will come, and today was no exception. I started my day with chicken karaage bowl with sugar and vinegar sauce. Midday, our inhouse chef made some popcorn chicken with spicy ranch dip, in honor of National Ranch Dressing day. Dinner was at Versailles, and I ended up getting their famous garlic chicken with plantains. Of course, I come home and my friend dropped of Chicken in Ginger broth. I love chicken!

karaagepopcorn chixGarlic ChickenGinger Chicken

 

maxilla 2012 Showreel from maxilla inc. on Vimeo.

UCLA: Little Bites for a Big Coach

Introducing the new UCLA Bruin basketball coach, Steve Alford at a fundraiser. We have high hopes for Coach Alford and his team, so see you at the games.

Macarons and Mini Velvets

Macarons and Mini Velvets

Crostini Trio

Crostini Trio

Cheese!

Cheese!

The Report:

http://bleacherreport.com/articles/1587326-ucla-basketball-5-reasons-why-steve-alford-will-succeed-in-westwood

The Schedule:

http://www.uclabruins.com/sports/m-baskbl/sched/ucla-m-baskbl-sched.html

Go Bruins!!!

Weekly Photo Challenge: Culture

lechon

When I travel, there are a few things that I do as part of my cultural discovery. Art scene, local shopping and traditional food. Originally from Spain, the suckling pig or “lechon“, is the king of feasts. Usually served during holidays and special occassions, a whole roasted pig is an integral part of the feast, most especially the Filipino culture.

Goulash, Schnitzel and George

Lava, Strawberry, PB fudge and Cherry

Lava, Strawberry, PB fudge and Cherry

Pork cutlet

Pork cutlet

Hungarian style

Hungarian style

For some unknown reason, dinner tonight reminded me of the Three Stooges. Hungarian Goulash with spaetzle noodles, Weinerschnitzel with braised red cabbage and for dessert, cupcakes from newly opened Georgetown Cupcakes. The goulash was rich and excellent with paprika; the cutlet tender and huge; and the cupcakes, sweet at $2.75 each. They felt odd while I prepared the dinner table, but at the end they complemented each other well.