The Need for Rice

Some people must have it everyday. Some stay indifferent.  I eat rice whenever the meal is enhanced and complemented with it.  My version of teriyaki glazed salmon: mix soy sauce, orange syrup, honey and apple cider vinegar.  After 6 minutes of baking a medium sized steak, brush the fish with the glaze, sprinkle with sesame seeds and broil for 2 minutes, or until the skin is crispy.  Serve with macaroni-fruit salad and rice.

Teriyaki Glazed SalmonMac SaladAhhh....rice


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